DETAILS, FICTION AND MEXICAN RESTAURANT

Pico de gallo practically suggests the beak of the rooster. It’s any one’s guess how this recipe acquired its name! This is identical to salsa, but it’s not blended.This dish is so filling, you'll be able to wrap it inside a burrito for the food or just serve it that has a fried egg for breakfast. For just a spicy strike, fold jalapeno or hab